News

Fantastic Rabble Rouser review at Astor Wine and Spirits

Rabble RouserWant to get your hands on some Rabble Rouser? Astor Wines & Spirits in NYC has some at a great price!! From their review:

Staff Pick Notes

Do you long for a robust whiskey? Rabble Rouser is easily the best I've had all year. What it lacks in age statement and pedigree is more than made up for with real character. Tasting it for the first time, I enjoyed a depth of flavor I've never experienced with another rye. It reminded me of Belgian waffles baked dark and chocolate chip cookies without the sugar. Big spice, too. This caramelized grain flavor is the antithesis of what people dislike about young craft whiskey, that unresolved raw flour sensation on the mid-palate. In a category full of heritage brands, scarcity performs a strange seduction. I guess some people enjoy the hunt for whatever the whiskey blogs are talking about, but if you'd like something more than a trophy, give Catoctin Creek a shot.

- TT

Read the full review and order the product, hereWHILE SUPPLIES LAST!!

Catoctin Creek named Finalist in the 2018 Good Food Awards

Roundstone RyeThe Good Food Awards has named two of Catoctin Creek's products -- Roundstone Rye 80 Proof and Roundstone Rye 92 Proof -- in their 2018 spirits category.  The press release for the Good Food Awards writes [bold highlights ours]:

The 15 categories the Good Food Awards celebrate -- from spirits to cheese to coffee -- comprise over $200 billion in America's gross domestic product, a greater portion than the cattle and pork industries combined. The 2018 Finalists represent the vanguard in each of their industries, setting new standards for gastronomic excellence as well as social and environmental practices that have over time proven to be adopted by the rest of the industry. Each Finalist rose to the top in a blind tasting of 2,057 entries, and also passed a rigorous vetting to confirm they meet Good Food Awards standards regarding supply chain transparency, environmentally sound agricultural practices, humane animal husbandry and deep community engagement.

View the complete list of 2018 Good Food Awards finalists, here.

2018 Good Food Awards

November kicks off with Whisky Bible kudos and a Patowmack farm dinner!

November Greetings from Catoctin Creek

Catoctin scores big in Jim Murray's Whisky Bible, 2018 edition

Jim Murray Whisky Bible 2018

We were very pleased to feature so well in the latest edition of Jim Murray's Whisky Bible 2018.  Nearly the entire whisky lineup was featured, with some great commentary about the distillery in general:

Braddock Oak Single Barrel Rye Whisky - 90 pts - ... brilliant delivery of brittle rye and very warming spice ... it is heart-warming to see a distillery dedicated to making rye. (Available at Total Wine nationwide.)

Catoctin Creek Cask Proof Roundstone Rye Whisky - 88 pts - ... the thick rye is matched equally by the oily feints and brooding spice. Chewy and profound.

Catoctin Creek Roundstone Rye Single Barrel Whisky - 87 pts - ... The thing that has to be said about Catoctin is the amazing consistency (and close scoring) of their brands ... as with the others, no shortage of personality.

Catoctin Creek Roundstone Rye Whisky [92 proof] - 88 pts - ... best delivery I have tasted yet from Catoctin where the big rye presences has been nailed ... the rye here really is deliciously on song!

You can pre-order your copy of the Whisky Bible here and review all the great spirits mentioned.  Thanks, Mr. Murray!

   

Our first farm dinner collaboration with Patowmack and other local farms

Patowmack Farm Dinner

On November 7th, at 7:00pm, at the distillery tasting room, please join us for a very special Farm Dinner with Chef Tarver King of The Restaurant at Patowmack Farm.  Chef Tarver King has been featured and published in numerous periodicals including Wine Spectator, Bon Appetit, Food & Wine Magazine as well as Esquire, who named King as one of its top five chefs to watch. He has been a RAMMY nominated Chef of the Year and a finalist for Best Chef, Mid-Atlantic, James Beard Foundation.  Here's your chance to meet him and enjoy his mind-blowing cuisine!

Dinner will include five courses with cocktail pairings, each course will feature a different farm. You'll have a chance to meet Chef King and our other farmers, featuring George's Mill, Longstone Farm, Whiffletree Farm, Vert's Farm, and War Shore Oyster Company. Cost is $150 plus gratuity. This event is limited to 40 seats and will sell out, so we recommend you book NOW!

BOOK NOW

 

Cool events in Autumn!

There are some amazing events planned for autumn!  Check out the full list here. Be sure to join us for all the fun!   

Farm Dinner at the DistilleryFarm Dinner at the Distillery

November 7, 7pm. Join us for this once in a lifetime dinner with Chef Tarver King from the Restaurant at Patowmack Farm, along with five other farmers highlighted during the evening meal.  We'll make accompanying cocktails.  You'll have a night you'll remember forever.  This dinner is great for a special occasion, but it will fill up soon, so book now!

  

Bottilng WorkshopBottling Workshop

November 18, 10am. Catoctin Creek Distilling Company will conduct a BOTTLING DAY on Saturday, Oct. 21, at 10:00am. Volunteers wanted. Learn how to bottle, cap, seal, and label Roundstone Rye. Get your chance to work the magic "whisky cow"! Or maybe you'd like to try your hands at operating "Ninette", our fancy French labeling machine!  This event is FREE to attend!

 

Jim Malcolm in ConcertFrom Scotland for his third visit - Jim Malcolm in Concert!

November 19, 12pm. We are delighted for the third visit from Jim Malcolm to Catoctin Creek!

Jim Malcolm is the ultimate Scots troubadour. Travelling the world with his guitar, harmonicas, and engaging wit, he sings the traditional songs of Scotland and his own masterfully crafted songs in a style which is modern and accessible, yet utterly authentic. He is highly regarded as an interpreter of the songs of Robert Burns, and has been described as “one of the finest singers in Scotland in any style”.

  

Wreath WorkshopHoliday Wreath Workshop

November 30, 6pm - 8pm. 'Tis the season for beautiful wreaths and delicious artisan cocktails. Join Beaumont House and Catoctin Creek Distillery for an evening of merriment and wreath making. Our space for the evening will be the tasting room of the fabulous Catoctin Creek Distillery in Purcellville, VA. We will have fresh greens, foraged elements and beautiful ribbon. Enjoy holiday inspired cocktails mixed at the bar by the uber talented mixologists at Catoctin Creek.

Space is limited to 40 people. Workshop includes everything you need to create a beautiful wreath to take home and enjoy this holiday season, light snacks and one cocktail. Of course the bar will be open if you wish to purchase additional cocktails.

  

Deanna DangerRepeal Day Party with Deanna Danger!

December 5, 7:30pm - until Join us on Tuesday night, December 5th, in celebrating Repeal Day with an ass-kicking cocktail party! Your ticket includes the first round of drinks, heavy appetizers by the Wine Kitchen, plus a live performance by burlesque artist, Deanna Danger, and live jazz by Lassiez Foure. Repeal Day comes but once a year, so don't miss this rare opportunity to celebrate the repeal of the Volstead act—which established Prohibition in the first place!

Prohibition era dress is highly encouraged, but not required! Over 21 only for this event, please. Keep the kiddies at home where they'll be safe!

Tickets are $60 per person and very limited, so reserve now!

  

Cocktail of the Month – White Manhattan

White Manhattan

This one comes to us from @spiderwitchfam on Instagram. A lovely study in clear beverages.

2 oz Catoctin Creek white unaged rye spirit
½ oz Carpano Bianco vermouth
½ tsp Laphroaig Quarter Cask
1-2 dashes Jack Rudy Aromatic Bitters

Stir, serve up or over a rock.

Photo and recipe courtesy D.E. Wittkower and used with permission.

See this cocktail and hundreds more on our cocktails page.

 

So Long For Now

As always, we thank you for your support as we continue to craft the finest spirits in Virginia. Please visit our Instagram, Facebook and Twitter pages, where you can stay up to date with the daily activities at the distillery. We are open every Tuesday through Sunday for tastings and bottle purchases, so stop by and see us sometime!

Cheers!
Scott & Becky

Catoctin scores big in Jim Murray's Whisky Bible 2018

Jim Murray Whisky Bible 2018

We were very pleased to feature so well in the latest edition of Jim Murray's Whisky Bible 2018.  Nearly the entire whisky lineup was featured, with some great commentary about the distillery in general:

Braddock Oak Single Barrel Rye Whisky - 90 pts - ... brilliant delivery of brittle rye and very warming spice ... it is heart-warming to see a distillery dedicated to making rye.

Catoctin Creek Cask Proof Roundstone Rye Whisky - 88 pts - ... the thick rye is matched equally by the oily feints and brooding spice. Chewy and profound.

Catoctin Creek Roundstone Rye Single Barrel Whisky - 87 pts - ... The thing that has to be said about Catoctin is the amazing consistency (and close scoring) of their brands ... But, as with the others, no shortage of personality.

Catoctin Creek Roundstone Rye Whisky [92 proof] - 88 pts - ... best delivery I have tasted yet from Catoctin where the big rye presences has been nailed ... the rye here really is deliciously on song!

You can order a copy of the Whisky Bible here.

Help us help Puerto Rico. Whisky para una causa, nuestra familia!

Autumn Greetings from Catoctin Creek

Help Us Save Puerto Rico

Help Save Puerto Rico

This picture breaks my heart.  Just after Harvey and Irma walloped Texas and Florida, Puerto Rico is wiped out by Hurricane Maria.  God bless Puerto Rico, and people like San Juan mayor Carmen Yulin Cruz, who is seen here wading in hip-deep water and sewage with a bullhorn, trying to locate trapped people in her city.  It saddens me that we must again plea for help for our fellow Americans.  Becky and I got into this business not just to make whisky, but to make a difference in the world.  We've been very fortunate, and now we must give back.

During the month of October, all profits from the sales of our spirits, will go to Puerto Rico relief funds.  We must help where we can.  We call it "Whisky para una causa, nuestra familia!" (Whisky for a cause, our family!)

If you prefer to donate directly, most organizations are asking for cash, rather than supplies, so they can route help to where it’s needed most more quickly. Here are some of the largest groups with campaigns underway:

Thanks for listening, and on with the newsletter...

--Scott

   

A New Look -- Coming Soon!

New Label Design

Before the year is through, you will start to see new labels on the shelves.  We decided to freshen up our look a bit, and the new labels really speak to the things that matter to us most:  our sense of history, our home in Virginia, and the great whisky and gin in our bottles.  Nothing is changed inside the bottle, but you'll see the handsome new wrappers soon!

Read the full press release, here.

 

Cool events in Autumn!

There are some amazing events planned for autumn!  Check out the full list here. Be sure to join us for all the fun!   

Dinner at the DistilleryDinner at the Distillery

October 6, 7pm. Dinner will be a four-course affair, using seasonal produce and local suppliers, prepared by Chefs Wes Rosati and Maria Aros of The Wandering Chef. Enjoy a private tour of the distillery, while we personally craft cocktails expertly paired with your dinner! This will be a magical evening, and one not to miss!! Dinner is priced at $99, and includes all four courses and cocktails.

  

Goodstone InnSnacks and Spirits: Hunt Country Happy Hour at Goodstone Inn

October 19, 5:30pm - 7pm. The Goodstone Inn and Catoctin Creek Distillery are excited to bring you our first 'Snacks & Spirits' Hunt Country Happy Hour. Let's get the weekend started a little early with hand selected Catoctin cocktails and delicious accompanying snacks. Each ticket earns you two cocktails and passed hor d'ouevres. We invite you to continue your happy hour happenings following the event or joining us downstairs in our new Conservatory for dinner.

  

Bottilng WorkshopBottling Workshop

October 21, 10am. Catoctin Creek Distilling Company will conduct a BOTTLING DAY on Saturday, Oct. 21, at 10:00am. Volunteers wanted. Learn how to bottle, cap, seal, and label Roundstone Rye. Get your chance to work the magic "whisky cow"! Or maybe you'd like to try your hands at operating "Ninette", our fancy French labeling machine!  This event is FREE to attend!

 

Jim Malcolm in ConcertFrom Scotland for his third visit - Jim Malcolm in Concert!

November 19, 12pm. We are delighted for the third visit from Jim Malcolm to Catoctin Creek!

Jim Malcolm is the ultimate Scots troubadour. Travelling the world with his guitar, harmonicas, and engaging wit, he sings the traditional songs of Scotland and his own masterfully crafted songs in a style which is modern and accessible, yet utterly authentic. He is highly regarded as an interpreter of the songs of Robert Burns, and has been described as “one of the finest singers in Scotland in any style”.

  

Deanna DangerRepeal Day Party with Deanna Danger!

December 5, 7:30pm - until Join us on Tuesday night, December 5th, in celebrating Repeal Day with an ass-kicking cocktail party! Your ticket includes the first round of drinks, heavy appetizers by the Wine Kitchen, plus a live performance by burlesque artist, Deanna Danger, and live jazz by Lassiez Foure. Repeal Day comes but once a year, so don't miss this rare opportunity to celebrate the repeal of the Volstead act—which established Prohibition in the first place!

Prohibition era dress is highly encouraged, but not required! Over 21 only for this event, please. Keep the kiddies at home where they'll be safe!

Tickets are $60 per person and very limited, so reserve now!

  

Cocktail of the Month – Bramblin' Man

Bramblin' Man

One of the feature cocktails for the very successful Virginia Spirits Month 2017. The Bramblin’ Man came to be after finding some amazing blackberries at our local farmers market. With blackberry cordial as the centerpiece of this cocktail, we use catoctin creek gin for its exceptionally floral notes as a foundation. Then we acidify and add a touch of violet sweetness, and round it out with a hit of absinthe and bitters for a boozy, fruity kick. Prosecco adds the effervescence and dryness to make this cocktail a perfect patio sipper.

2 oz Catoctin Creek Watershed Gin
¾ oz Blackberry Cordial
½ oz Lemon Juice
¼ oz Creme de Violette
1 dash Absinthe
1 dash Peach Bitters
1 oz Prosecco
1 sprig of thyme (For Garnish)

Combine all ingredients except Prosecco in a shaker and shake over ice. Double strain into a chilled coupe and top with prosecco. Garnish with sprig of thyme.

Courtesy Jake Rice of Brine, Fairfax, VA.

See this cocktail and hundreds more on our cocktails page.

 

So Long For Now

As always, we thank you for your support as we continue to craft the finest spirits in Virginia. Please visit our Instagram, Facebook and Twitter pages, where you can stay up to date with the daily activities at the distillery. We are open every Tuesday through Sunday for tastings and bottle purchases, so stop by and see us sometime!

Cheers!
Scott & Becky

Latest News

Fantastic Rabble Rouser review at Astor …

Want to get your hands on some Rabble Rouser? Astor Wines & Spirits in NYC has some at a great price!! From their review: Staff Pick Notes Do you long for...

Read more

Catoctin Creek named Finalist in the 201…

The Good Food Awards has named two of Catoctin Creek's products -- Roundstone Rye 80 Proof and Roundstone Rye 92 Proof -- in their 2018 spirits category.  The press release...

Read more

November kicks off with Whisky Bible kud…

November Greetings from Catoctin Creek Catoctin scores big in Jim Murray's Whisky Bible, 2018 edition We were very pleased to feature so well in the latest edition of Jim Murray's Whisky Bible 2018.  Nearly...

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404


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Latest Events

Catoctin Creek Bottling Workshop (8)

  NOV 18   Bottling Workshop 10:00am—12:00pm Catoctin Creek Distilling Company will conduct a BOTTLING DAY on Saturday, Nov. 18, at 10:00am. Volunteers wanted. Learn how to bottle, cap, seal, and label Roundstone Rye. Get your chance...

Read more

Jim Malcolm 2017 Tour

  NOV 19   From Scotland for his third visit - Jim Malcolm in Concert! 7:00pm—9:00pm We are delighted for the third visit from Jim Malcolm to Catoctin Creek! Jim Malcolm is the ultimate Scots troubadour...

Read more

Holiday Wreath Workshop

  NOV 30   Holiday Wreath Workshop at Catoctin Creek with Beaumont House Design 6:00pm—8:00pm 'Tis the season for beautiful wreaths and delicious artisan cocktails. Join Beaumont House and Catoctin Creek Distillery for an evening of...

Read more