News

Our story in the Richmond Times-Dispatch

Distillery Sign

Jack Berninger does a really nice profile piece on the distillery and what motivated us to get started with rye.  Quoting the story:

"We settled on rye for three reasons,” Scott said. “No. 1, it was delicious; 2, nobody was making anything like it at the time. It was unique; and 3, it was the historical whiskey grain of Virginia.

Those seemed like good reasons to hitch our wagon to the rye train.”

You can read the full story, here.

Catoctin Creek on Channel 4, UK News

Catoctin Creek featured prominently in a news story on the US/UK free trade relationship. You can view the story, here:

Channel 4 News

And read further background on the topic, here.

September 2017 News

September Greetings!

Hurricane Harvey Relief

Hurricane Harvey

Normally, these newsletters are filled with fun and exciting topics relating to the distillery, but last month, Hurricane Harvey hit the Houston area.  We were devastated.  I wanted to take a moment and reflect on that terrible disaster.  As I'm sure everyone is aware, an enormous amount of damage was done, and as with Katrina, lives were lost, an many people's lives will never be the same.  The process of recovery will be slow.  Rebuilding is only just now beginning, and will last for years to come. Many are asking, what can we do to help?

The DC area Food and Beverage companies, spearheaded by Brandon Skall at DC Brau, set up a relief page through the US Red Cross.  Catoctin Creek was happy to donate to this fund, and we hope you might consider doing so as well.  We're trying to raise $25,000 for the families in need in Texas.

You can learn more and donate, here.

Thanks for listening, and on with the newsletter...

--Scott

  

Virginia Spirits MonthSeptember is Virginia Spirits Month

All month long, we will celebrate September as Virginia Spirits Month! Restaurants all across the state will be showcasing cocktail menus featuring local Virginia distillers. (There are over 50 of them now!) Stop by and show your love by enjoying the finest craftsmanship Virginia has to offer!

Celebrate with us, and get a free "Virginia is for Lovers" trucker hat when you buy any bottle of Virginia-made spirits at participating ABC stores, while supplies last.

 

Rabble Rouser Release Day - September 9th! Noon. At the Tasting Room.

Rabble Rouser Rye Whisky

rab•ble-rous•er

noun

a person who speaks with the intention of inflaming the emotions of a crowd of people, typically for political reasons.
synonyms: agitator, troublemaker, instigator

––––––––

"[At four years old]... Catoctin Creek [is] one of just a few craft distilleries producing rye whiskey of that age."
– Jake Emen, Washington City Paper, May 22, 2015

––––––––

Rabble Rouser is the latest rye whisky offering from Catoctin Creek. Distilled from 100% rye, the Rabble Rouser differs from its cousin, Roundstone Rye, in that it is distilled at a lower proof, allowing lots of earthy goodness from the grain to come through in the spirit.

The whisky is aged for four years, making it among the oldest craft whiskey in the United States presently, and twice the legal age requirement for "straight rye whiskey."

"Whereas Roundstone Rye is sort of restrained and elegant," say Scott Harris, founder of the distillery, "Rabble Rouser is more unruly and vivacious."

Look for it to knock your socks off with release three in September 9, 2017 in the tasting room at noon.

Virginia ABC ordering code 27009; suggested retail price $95.99 per bottle. 50% ABV, 750 ml

 

50 States of Whiskey features Catoctin Creek

50 States of Whiskey

We were very pleased to feature in the Virginia episode of 50 States of Whiskey.  Imagine two guys, a car, and a mission: Visit a distillery in every one of the 50 states.  Then, make a movie about it.  That's what we have here.  Enjoy!

Read the full blog post, here. Or click the photo for a link to the video.

 

Cool events in September!

There are some amazing events planned for September and early October!  Check out the full list here. Be sure to join us for all the fun!   

Bottilng WorkshopBottling Workshop

September 2, 10am. Catoctin Creek Distilling Company will conduct a BOTTLING DAY on Saturday, Aug. 12, at 10:00am. Volunteers wanted. Learn how to bottle, cap, seal, and label Roundstone Rye. Get your chance to work the magic "whisky cow"! Or maybe you'd like to try your hands at operating "Ninette", our fancy French labeling machine!  This event is FREE to attend!

 

Cocktails and Drams: "Alchemia Americano"Cocktails and Drams: "Alchemia Americano"

September 3, 1pm. Ever wonder about some of those unique ingredients used in cocktails? Well, here's your chance to learn how to properly make cocktails with some of them at home from a pro! You get to come in and learn in a real bar, and we will handle the setup and break-down for ya! Home bartending, but with tons of fun!!! #DrinkAsYouLearn (don't worry, we’ll have notes for you to take with ya in case you "forget" a few things you drank or learned that night). We got ya covered.

  

Belle Grove Plantation FestivalEnjoy a festival of local music, wine, beer, and spirits

September 9, 12pm. Join Catoctin Creek Distilling Company for its second year in a row with the Spirits Festival at Belle Grove Plantation. Enjoy delicious Catoctin Creek whisky as well as spirits from other Virginia craft distillers, local wineries and craft breweries. Experience live music, great food, unique artisans & crafters plus a chance to compete in the annual corn hole tournament, raffles and mansion tours. All proceeds go to benefit the James Madison Belle Grove Foundation.

  

Dinner at the Aldie MillDinner and Whiskey at Historic Aldie Mill

September 16, 6:30pm. NOW IN OUR SEVENTH YEAR!! Join us for a unique and intimate evening with old friends and new as we taste five exquisite whiskeys paired with delicious food, all in the historic 19th century Aldie Mill. This event is HUGELY popular, and space is extremely limited. We usually sell out by July, so do not miss your chance to enjoy this wonderful event! not to miss!! Dinner is priced at $99, and includes all four courses and cocktails.

  

Dinner at the DistilleryDinner at the Distillery

October 6, 7pm. Dinner will be a four-course affair, using seasonal produce and local suppliers, prepared by Chefs Wes Rosati and Maria Aros of The Wandering Chef. Enjoy a private tour of the distillery, while we personally craft cocktails expertly paired with your dinner! This will be a magical evening, and one not to miss!! Dinner is priced at $99, and includes all four courses and cocktails.

  

Cocktail of the Month – Mason Dixon Manhattan

Mason Dixon

A nod to the classic Manhattan with a southern twist. Wonderful cocktail to pair with traditional hors d’oeuvres or appetizer course.

2 oz Catoctin Creek Roundstone Rye Whiskey
½ oz Grand Marnier Cordon Rogue
¼ oz Broadbent Rainwater Madeira
1 wedge of orange
1 wedge of lemon

Build all spirits in a mixing glass. Squeeze and drop in both lemon and orange wedges. Add ice and stir well. Strain into a martini glass or coupe. Express oil of an orange twist into glass and/or onto the rim of glass and use twist as garnish.

Recipe courtesy Marilee and Matt Billingsley, Postbellum

See this cocktail and hundreds more on our cocktails page.

 

So Long For Now

As always, we thank you for your support as we continue to craft the finest spirits in Virginia. Please visit our Instagram, Facebook and Twitter pages, where you can stay up to date with the daily activities at the distillery. We are open every Tuesday through Sunday for tastings and bottle purchases, so stop by and see us sometime!

Cheers!
Scott & Becky

Company statement on "Mosby's Spirit" in light of recent events

In light of recent events in Charlottesville, our "Mosby's Spirit" product will be discontinued. The product has been discontinued from Virginia ABC shelves (it's on closeout), and we will be depleting it in the tasting room for an ultimate discontinue of the product.

This was a difficult decision, partly because the Mosby's Spirit is a very fine product, and John S. Mosby, the product's namesake, was not an egregious character. (More on that here.)  However, if his moniker causes any of our customers discomfort, that is not what we desire. So we have decided to phase out the product.

Catoctin Creek strongly supports inclusion, equality, diversity, and community, and we strongly and clearly condemn white supremacy, ethnic nationalism, Nazis and all other forces of evil which seek to divide us.

Latest News

Our story in the Richmond Times-Dispatch

Jack Berninger does a really nice profile piece on the distillery and what motivated us to get started with rye.  Quoting the story: "We settled on rye for three reasons,” Scott...

Read more

Catoctin Creek on Channel 4, UK News

Catoctin Creek featured prominently in a news story on the US/UK free trade relationship. You can view the story, here: And read further background on the topic, here.

Read more

WDBJ-TV: Virginia Governor Declares Virg…

Nice to show up in the Roanoke based Local Roots restaurant cocktail for this news piece about September and Virginia Spirits Month: Read the full story, here.

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404


Trip Advisor Certificate of Excellence

Virginia is for Lovers

Latest Events

Chef Geoff's Porkfest 2017

SEP 27   Chef Geoff's Porkfest 2017 5:00pm—9:00pm Menu will include: Slow roasted pork shoulder, ribs, sliders, sausages, mac and cheese, corn, and black eyed pea salad, country potato salad, corn bread, banana pudding & more! Beverages available for purchase! Plus...

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Dinner at the Distillery, with cocktails and more!

  OCT 6   Dinner at the Distillery 7:00pm—9:30pm Dinner will be a four-course affair, using seasonal produce and local suppliers, prepared by Chefs Wes Rosati and Maria Aros of The Wandering Chef. Enjoy a private...

Read more

Snacks and Spirits: Hunt Country Happy Hour

  OCT 19   Snacks and Spirits: Hunt Country Happy Hour 5:30pm—7:00pm The Goodstone Inn and Catoctin Creek Distillery are excited to bring you our first 'Snacks & Spirits' Hunt Country Happy Hour. Let's get the...

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