News

March 2015 News

Crocuses by Scott HarrisFebruary...ugh!  Glad that's over!

Enough of all this snow... bring on the spring!!

Despite the dreary weather, February was a pretty good month for us. 

We announced our release of the Barrel Aged Gin coming out in March.  Details on that are below.  We also announced our Art Contest, which will be wrapping up in March as well. 

During February, we also began distribution to California, so if you live in the Golden State, you can get Catoctin Creek now!  Here's how.

So, cheer up, dear folks, spring is just around the corner!

 

Barrel Aged Gin released this month

Old Tom ginCatoctin Creek is pleased to announce the limited release of our Pearousia Barrel "Old Tom" style Watershed Gin.  We took our regular, award-winning Watershed Gin, and set some aside for a time to rest in a re-used Pearousia pear brandy barrel.  The result is a golden, rich, and surprisingly fruity gin which gleams in those cocktails made for Old Tom gins, like the famous Ramos Gin Fizz.

Each 750 mL bottle is bottled at 92.4 proof (46.2% ABV).  The Virginia ABC price is $50.90.

The formal release schedule for the "Old Tom" Watershed Gin is:

At the Distilery:

  • Sunday, March 1 -- Available for purchase to VIP members, until March 14
  • Sunday, March 8 -- "Ramos Gin Fizz" Shake Off Event -- For VIP members, a cocktail party celebrating the new gin with classic cocktail fun!
  • Sunday, March 15 -- Available for purchase to the general public

At Weygandt Wines in DC:

  • Saturday, March 14 -- Chad will be pouring tastings at Weygandt Wines with the new gin, among other Catoctin Creek products

At Hank's on the Hill in DC:

  • Monday, March 16 -- Launch party at Hanks on the Hill from 5pm - 7pm, featuring a $5 happy hour punch and special cocktail menu at $10 apiece.

 

Art Contest - Details and a Special Event!

Catoctin Creek Art CollageWe are proud to announce our first ever art contest.  Intended as a way to support and promote the diverse local art community of Loudoun County, Virginia and surrounding areas, we will accept submissions of art, with a grand prize of $1000 for the winning piece!

Submissions will be accepted until March 13, 2015, at 5:00pm.  The contest will be judged by the employees of the Loudoun distillery, and a winner will be chosen on March 20th. 
We'll announce the winners Sunday, March 29 at 7pm.  We'll have tastings, whisky, and cocktails for our normal fees, but the event is free.  Registration is required to ensure we don't get overly full.  Register for the event, here!
  • Grand Prize:  $1000
  • Second Place:  $500
  • Third Place:  $250

All submitted entries will be eligible for display in our tasting room for the entire month of April.

For full details, entry information, and rules of the contest, please click here.

Pictured above, clockwise from top left, art by Andrew Spell, Jay Cliburn, David Buchanan, and Firefly Imageworks.

Upcoming Events

Here are a bunch of really cool events planned at the distillery and in the area.  If you can't find an event here that suits you, you're just not trying that hard:

Holy cow!  That's a lot of events!!!

For the full list of events, check our events page.

 

Cocktail of the Month – Ramos Gin Fizz

Chad and the Old Tom gin!

This cocktail requires quite a bit of shaking... best to do it with friends!

3 oz Catoctin Creek Pearousia Barrel "Old Tom" Watershed Gin
1/2 oz parts fresh lime juice
1/2 oz fresh fresh lemon juice
1/2 oz simple syrup
4 oz cream
1 egg white
3 dashes Orange flower water
2 drops Vanilla extract
Soda water

Pour all ingredients except soda in a mixing glass, dry shake (no ice) for two minutes, add ice and hard shake for another minute.

Strain into a highball glass without ice, top with soda.

Recipe courtesy Wikipedia.

See this cocktail and hundreds more on our cocktails page.

 

In Closing...

As always, there are lots of fun and information on our Instagram, Facebook and Twitter pages, where you can stay up to date with the daily activities at the distillery. We do tours and tastings every day, so stop by and see us sometime!

Cheers!
Scott & Becky

Press Release: Catoctin Creek now available in California

Arriving in March, 2015 in the Golden State.

February 23, 2015, Purcellville, VA – Catoctin Creek expanded its distribution into California through JVS Imports, a wine and spirits importer and wholesaler located in South San Francisco.  Initially, the Purcellville distillery will ship its award winning Roundstone Rye and Roundstone Rye "92 Proof" into the California market.

"This is a watershed day for us, since California is one of the biggest and most significant markets in the US," said Scott Harris, founder of the distillery.  "We've waited quite some time before feeling like we were ready for the west coast again. We feel JVS will be an excellent partner in distribution into the state."

This marks the return of the Virginia distillery into the California market.  Originally in California in 2010, the company later pulled back from the state to focus on local markets like Virginia, DC, and Maryland.  "Now, with the expanded capacity of the new distillery on Main Street in Purcellville, we feel we have the product supply to move into California more confidently," said Mr. Harris.

"We at JVS Imports are delighted to be adding the Catoctin Creek selection of products to our existing portfolio of American Craft Spirits," said Sam Filmus, president of JVS Imports.  "This multi-award winning distillery offers the finest spirits available. The JVS Team is excited to introduce the line to California's fine spirits consumers."

Initial distribution will start around the southern California area before moving into the rest of the state.

About Catoctin Creek Distilling Company:  Catoctin Creek Distilling Company (120 West Main Street, Purcellville, VA 20132; Phone: 540-751-8404; Twitter: @CatoctinCreek) is the first distillery in Loudoun County, Virginia since before prohibition. Certified organic and kosher, and family owned and operated, Catoctin Creek produces premium Virginia spirits: rye whisky and gin from organic sources, and seasonal brandy from Virginia wines. For media-related inquiries, please contact Kyle Schmitz at This email address is being protected from spambots. You need JavaScript enabled to view it. or for more information on Catoctin Creek Distilling Company please visit www.catoctincreek.com.

About JVS Imports: JVS Wine and Spirit Imports (360 Swift Ave. Block B Suite 9, South San Francisco, CA 94080; Phone: 650-869-5555) was started over 10 years ago in the San Francisco Bay Area. In 1997 Sam Filmus and his family began the business of importing and distributing wines from Eastern Europe. The business grew in two important directions. The first was the development of JVS as an importer with a national network of distributors for its products. The second was the growth of JVS as a wholesaler in California.  For more information, please visit www.jvsimports.com.

SmokyBeast Reviews Single Cask Nation Catoctin Creek Rye

Single Cask Nation Catoctin Creek RyeThe folks over at SmokyBeast got their hands on a bottle of Single Cask Nation Catoctin Creek Rye, a private barrel expression we released only through SCN, and I believe they were pretty delighted with the dram! You can taste this yourself down at Jack Rose in Washington DC, and a few other locations nationwide. (Ask your whiskey puveyor if they carry Single Cask Nation, and if they do, you're probably in good shape!) Unfortunately, this expression is LONG AGO sold out directly from Single Cask Nation.

Here's the review:

Very nice job from Catoctin Creek & a great pick from Single Cask Nation. We'd never guess this was such a young rye, and it really holds up to many older whiskies. We're looking forward to seeing what comes out of this interesting distillery over the years.

You can read the entire review, here.

Kudos from MicroShiner Magazine

Thanks go out to Cobey Williamson, editor of MicroShiner magazine. They picked up our press release about the Old Tom gin launch, and gave us some nice compliments in the article:

Catoctin Creek Releases Limited Edition Rested Gin Like many, we are in love with Catoctin Creek, and as you may know, their products have been receiving rave reviews, including having Catoctin Creek Roundstone Rye "Cask Proof" named the #7 whisky in the grain whisky spirits category at the 3rd Annual Wizards of Whisky World Awards.

Whisky accolades aside, something we love as much as their spirits is Catoctin Creek's approach to the process. Everything they do seems to be imbued with same sense of effortless innovation and unassuming elegance. As a whole, Catoctin embodies the essence of craft, and we have no reason to expect anything less than more of the same from this latest release.

Read the full article, here.

Press Release: Catoctin Creek releases Barrel "Rested" Gin

Announcing Pearousia Barrel "Old Tom" Style Watershed Gin!

Chad and the Old Tom gin!February 12, 2015, Purcellville, VA – Catoctin Creek is pleased to announce the limited release of our Pearousia Barrel "Old Tom" style Watershed Gin.  We took our regular, award-winning Watershed Gin, and set some aside for a time to rest in a re-used Pearousia pear brandy barrel.  The result is a golden, rich, and surprisingly fruity gin which gleams in those cocktails made for Old Tom gins, like the famous Ramos Gin Fizz.*

"This entire product is the work of our brand ambassador, Chad Robinson," said Scott Harris, founder of the distillery.  "Chad came to us with the idea, and begged us to reserve a couple spent Pearousia barrels for him.  We filled them with gin, let them rest, and when the time was right--and the flavors were at their peak--we pulled the gin from the barrel to bottle it.  The result is very exciting!"

There will only be 344 bottles available for sale, which will be evenly divided between Catoctin Creek Distillery's tasting room, and the Maryland / Washington DC market served by Bacchus Importers, Ltd.  "Obviously, we expect this to sell out very quickly," added Mr. Robinson. "If you're in the DC area, I'll be pouring tastings at Weygandt Wines in Cleveland Park on March 14th."

Each 750 mL bottle is bottled at 92.4 proof (46.2% ABV).  The Virginia ABC price is $50.90.

The formal release schedule for the "Old Tom" Watershed Gin is:

At the Distilery:

  • Sunday, March 1 -- Available for purchase to VIP members
  • Sunday, March 8 -- "Ramos Gin Fizz" Shake Off Event -- For VIP members, a cocktail party celebrating the new gin with classic cocktail fun!
  • Sunday, March 15 -- Available for purchase to the general public

At Weygandt Wines in DC:

  • Saturday, March 14 -- Chad will be pouring tastings at Weygandt Wines with the new gin, among other Catoctin Creek products

At Hank's on the Hill in DC:

  • Monday, March 16 -- Launch party at Hanks on the Hill from 5pm - 7pm, featuring a $5 happy hour punch and special cocktail menu at $10 apiece.

The new Catoctin Creek Pearousia Barrel "Old Tom" Watershed Gin will only be available in limited release, and each bottle is hand numbered.  Look for this and more exciting releases to come in 2015.

*Need that recipe for a Ramos Gin Fizz?  Happy to oblige:

Old Tom ginRamos Gin Fizz

3 oz Catoctin Creek "Old Tom" Watershed Gin
1/2 oz parts fresh lime juice
1/2 oz fresh fresh lemon juice
1/2 oz simple syrup
4 oz cream
1 egg white
3 dashes Orange flower water
2 drops Vanilla extract
Soda water

Pour all ingredients except soda in a mixing glass, dry shake (no ice) for two minutes, add ice and hard shake for another minute.

Strain into a highball glass without ice, top with soda.

Recipe courtesy Wikipedia.

About Catoctin Creek Distilling Company:  Catoctin Creek Distilling Company (120 West Main Street, Purcellville, VA 20132; Phone: 540-751-8404; Twitter: @CatoctinCreek) is the first distillery in Loudoun County Virginia since before prohibition. Certified organic and kosher, and family owned and operated, Catoctin Creek produces premium spirits: rye whisky and gin from organic sources, and seasonal brandy from Virginia wines. For media-related inquiries, please contact Kyle Schmitz at This email address is being protected from spambots. You need JavaScript enabled to view it. or for more information on Catoctin Creek Distilling Company please visit www.catoctincreek.com.

Latest News

March 2015 News

February...ugh!  Glad that's over! Enough of all this snow... bring on the spring!! Despite the dreary weather, February was a pretty good month for us.  We announced our release of the Barrel Aged...

Read more

Press Release: Catoctin Creek now avail…

Arriving in March, 2015 in the Golden State. February 23, 2015, Purcellville, VA – Catoctin Creek expanded its distribution into California through JVS Imports, a wine and spirits importer and wholesaler...

Read more

SmokyBeast Reviews Single Cask Nation Ca…

The folks over at SmokyBeast got their hands on a bottle of Single Cask Nation Catoctin Creek Rye, a private barrel expression we released only through SCN, and I believe...

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

Latest Events

Release Info and Launch Party: Pearousia Barrel "Old Tom" Watershed Gi…

Catoctin Creek is pleased to announce the limited release of our Pearousia Barrel "Old Tom" style Watershed Gin.  We took our regular, award-winning Watershed Gin, and set some aside for...

Read more

BUNCEAROO Presents! Howie Day! Live at Catoctin Creek!

An Intimate Evening with Howie Day! Nestled in the distillery, enjoy a one-of-a-kind event with great music in a fantastic venue. What: BUNCEAROO Presents! Howie Day Where: Catoctin Creek Distillery120 W. Main St.Purcellville, Virginia When: Thursday, March...

Read more

Catoctin Creek Pairing Dinner at Trummer's on Main

Following the HUGELY POPULAR James Beard Dinner in 2014! In 2014, Trummer's played host to six rising star Virginia chefs recently acknowledged by the James Beard Foundation.  Six chefs came together...

Read more